When you enjoy a custom private dinner by La Maison, you can dine knowing that each dish was created specifically for you and your guests. Chef Garnett Livingston loves to share his passion for fine dining and creativity providing you with a Michelin quality dining experience in the privacy of your home or alternate location. Attention to detail, exceptional ingredients, and a passion for hospitality create the foundation for a lasting culinary memory!
Private Dinners include the following:
Custom Multi Course Dinner prepared by Chef Livingston
Seasonal Pre dinner Amuse Bouche & Post Dinner Chocolates
Pre Dinner Arrival/Set Up & Post Dinner Clean Up
Service throughout the evening
Individual Printed Menus
Private Dining begins at $125 per person. Choice of 3 Course, 4 Course, or 5 Course Menu available for your special occasion.
Chef Garnett Livingston will work with you closely to create the perfect menu for your private dining event. Arrival will be approximately 2 hours prior to the designated start time for your event. All necessary cooking utensils and equipment needed for the menu will be provided as well. Once the dining event has concluded, the kitchen will be completely cleaned and any items used will be returned to their original location.
Call 412-608-2266 or email @ lamaisondining@gmail.com
Sample Dinner Menu
Pacific Tuna Tartare
Avocado, Toasted Pine Nut, Basil Oil
Baby Cucumber, Lemon, Crostini
Carnaroli Rice Risotto
Wild Mushroom Fricasee, Celeriac Puree
Truffled Shiitake Broth, Parmesan
Pan Roasted Chilean Sea Bass
Saffron Scented Pearl Couscous, Roast Fennel
Sauce Bouillabaisse, Parsley Cream
Herb Crusted Australian Lamb Rack
Fingerling Potato Confit, Late Summer Ratatouille
Crispy Garden Sage, Bearnaise Sauce
Lemon Sabayon Tart
Blackberry Puree, Seasonal Berries
Wildflower Honey Cream